- Thai Black Sticky Rice with Coconut Sauce
- Sprouted Lentil and Sweet Potato Stew
- Red Lentil Coconut Curry
Daily-Inspired Veggie Burger:
- Sprouted Mung Bean and Millet burger with caramelized onions, lettuce, tomato and balsamic aioli on a sprouted buckwheat and millet bun
Haven’t decided on the scone flavor yet…could be gingerbread-pear, or raspberry almond, or banana nut…the muffin flavor will be a surprise too! We have raspberry fig bars in the dehydrator and plenty of other raw snacks and we are fully stocked on kale chips for the moment!
Hope to see you soon! We are launching a “marketing campaign” which mainly relies on word of mouth:) Please spread the word about Julia’s Kitchen…much appreciated!
Enjoy these beautiful, crisp and clear Fall days and have a lovely weekend!